Imagine a tropical breeze of Jamaica and inhale the warm, spicy aroma of the native, thirty-foot tall evergreen tree.
Botanical Name: Pimenta dioica
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Country of Origin: Jamaica
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Plant Part used: Unripe Berries
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Extraction Method: Steam Distilled
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Scent: Warm Spicy Odor |
Odor Intensity: Medium
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Color & Consistency: Yellow, Amber / Orange Liquid
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Blends Well With: Black Pepper, Geranium, Ginger, Lavender, Neroli, Orange, Patchouli, Ylang Ylang
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GC/MS Test Results: View Report |
Kosher Certified: Yes |
Food Grade: Yes |
Popular Uses
Diffusing: Place a few drops in diffuser.
Topical:mix 5 drops into 15mL of carrier oil and massage area
Note: Allspice oil can cause irritation in the mucus membrane and skin if used in high concentrations or high dosages. It should always be used in lower concentrations and low dosages.
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